Baobab Drink with Passion Fruit
Try this baobab drink, perfect for summer, parties, and gatherings. Let the unique blend of baobab and passion fruit transport you to a tropical paradise
Servings: 2 people
Ingredients
- 100 g baobab seeds coated with baobab powder
- 2 cups water lukewarm
- 2-3 passion fruit fresh
- 1 tbsp simple syrup or maple syrup, adjust sweetness to your liking
Instructions
- Start by cracking open a fresh baobab fruit. Hit it against the floor or use a pestle to gently crack it open.
- In a large bowl, remove the baobab seeds, being careful not to include any unwanted debris.
- Add lukewarm water to the bowl and allow the powder to melt off the seeds. This process may take around 30 minutes.
- Strain the mixture using a strainer and jug to separate the baobab juice from the seeds.
- In a glass, add ice, syrup, fresh passion fruits (squeezed), and the baobab juice. Mix well to combine the flavors.
- To enhance the presentation, decorate with fresh mint leaves.
- Sit back, relax, and enjoy this refreshing baobab drink with passion fruit!
Notes
Pro tip: For a cool and refreshing twist, prepare baobab and passion fruit ice with mint the night before. Simply pour baobab juice, passion fruit and mint into ice cube trays, add a mint leaf to each cube, and freeze overnight. These ice cubes can be added to your baobab drink to keep it chilled without diluting the flavour. (see blog post for recipe)
Using Store-Bought Baobab Powder: If fresh baobab is not readily available, you can use store-bought baobab powder instead. Simply add about 2- 3 tablespoons of baobab powder in place of 1 baobab or follow the instructions on the packaging to make the baobab juice, and then proceed with the recipe as usual.
Storage Tip: If you have leftover baobab drink, store it in an airtight container in the refrigerator for up to 2 days. Give it a good stir before serving, as the ingredients may separate slightly.
Serving Suggestion: Baobab drink with passion fruit is a fantastic addition to any summer gathering or party. Serve it in a tall glass with a straw, garnished with a slice of fresh passion fruit on the rim.
This recipe serves 2 people, but you can easily adjust the quantities to suit your needs. Feel free to experiment with different ratios of baobab, passion fruit juice, and sweetener to find your perfect balance of flavours.