Fresh peach Salsa
Peach Salsa is a light and refreshing side dish or sauce with onions, jalapenos, and coriander. This take on the standard tomato salsa. it has a delicious richness thanks to the peaches. It's perfect for summer barbecues or creating colourful sweet-savoury recipes.
Servings: 6
Calories: 44kcal
Equipment
Ingredients
- 3 peaches
- ½ red onion
- 1 Jalapeño
- 1 lemon squeezed
- 1 cm ginger
- 1 tbsp coriander
Instructions
- Wash and dice peaches and onions into small cubes. Roughly chop the jalapeños and coriander. In a large bowl, combine the peaches, onions, jalapeños, then grate in your ginger, add lemon juice and coriander.
- Mix all the ingredients together. Transfer the salsa into a jar and refrigerate, it should keep for 7 days. Serve with tortilla chips, tacos or burgers. Enjoy!
Video
Nutrition
Calories: 44kcal | Carbohydrates: 11g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Sodium: 53mg | Potassium: 146mg | Fiber: 2g | Sugar: 7g | Vitamin A: 291IU | Vitamin C: 14mg | Calcium: 16mg | Iron: 1mg